All recipes are vegan (meaning free of any animal product) and gluten free.

They contain no refined sugar, but may contain other sweeteners such as agave sirup or coconut sugar.

 

Breakfast

Banana pancakes

Homemade granola

 

Lunch

Fresh spring rolls with peanut butter dip

 

Dinner

Fresh spring rolls with peanut butter dip

Zughetti with creamy avocado-lime sauce

Oil free falafels

Warm vegetable stew

Ratatouille with millet and roasted carrots

 

Soup

Green soup with coconut, sweet peas and fresh mint

 

Dessert

Banana pancakes

Banana bread

Brownie with sweet potatos

 

Dips

Avocado-pea dip

Peanut butter dip

 

Healthy snacks

4 ingredient date truffles

 

Beverages

Homemade coconut mYlk

Tumeric chai-latte

 

Side dishes

Kimchi – fermented love for your gut